Composed of 100% Cabernet Sauvignon, the 2018 Cabernet Sauvignon was aged in French oak, 75% new, and bottled in July 2020. Very deep purple-black in color, it needs a fair bit of swirling to unlock beautifully pure notions of baked plums, blackcurrant pastilles, black raspberries and boysenberries with fragrant suggestions of violets, iron ore, tilled soil, tree bark and wild fungi plus a touch of garrigue. The medium to full-bodied palate is very tightly knit with exquisitely pixilated, very fine tannins and great tension supporting the intense, wonderfully nuanced fruits, finishing very long and very minerally.